golmirchi "goru"

Had always thought i will start writing about food and the numerous experiments i try out with various forms of it almost every weekend (especially now, since MTV pays me for 8 non-working days every month) But somehow have never gotten around to doing it...wonder why? (maybe becoz i am too busy cooking, and then too busy eating or making other people eat it..!!?)

So, to boil things down to the meat...oh! did i say meat..what a slip of the toungue my dear watson...what a slip indeed...since meat it was, in all its glorified form and timbre and resonance, in the sunday just gone by...specifically the 'cow', or as we bongs like to call it - 'goru' (and as the westerners like to say 'Beef') Its one object that has always eluded my grasp, more so becoz i feel its as obstinate as i am...tough and difficult to manipulate, by whatever means. And so, maybe it was sheer destiny that a mistake would finally put things in order (in the battle of Mukherjee vs Goru) and bring out the best beef dish that i have been able to cook so far.

More will come later...